Taboos for consuming baking powder
Release time：
2023-07-24
Although these puffing agents have the characteristic of making pastry puffy, excessive use can actually roughen up the finished product's texture, affect flavor, and even appearance. Therefore, it is important to pay attention to the portion size when using them.
Although these puffing agents have the characteristic of making pastry puffy, excessive use can actually roughen up the finished product's texture, affect flavor, and even appearance. Therefore, it is important to pay attention to the portion size when using them.
Related news
Foshan Xinjiajing Food Co.
